Crayfish. Dacha. Zhvanetsky

Crayfish. Dacha. Zhvanetsky

On August 21, at 18:00, Savva Libkin invited the most famous Odessa citizen and good friend of the Dacha restaurant, Mikhail Zhvanetsky, to the workshop on cooking crayfish.


Savva will cook the crayfish, Michal Mikhalych - suggest the recipe. And our guests will be treated to Odessa appetizers, sweet liquors and cold beer.


Paid entrance.

is required.

The cost of the master class: 2500 UAH for one person.

You can find out more and book a place by calling Valery: +380 (63) 749 05 89