1000 square meters of meat in the centre of Kyiv.
At the first encounter, you will notice that «Steakhouse» in Kiev has nothing in common with Odessa meat restaurant.
It took from its parent a good name and family charisma but surpassed it in courage and progressiveness.
Oak, concrete, marble, steel, leather, glass and meat, of course. Allow us to introduce you the first Kiev «Steakhouse» - meat restaurant with a truly masculine character.
The number of seats in summer - 180
The number of seats in winter - 160
Manager: Denis Ivanov
Telephone number for the most important questions:
Chef: Oleg Starun
Telephone number for the menu and kitchen compliments: